Maple Leaf Foods has reopened the Toronto plant that was responsible for the outbreak of listeria in Canada that took 17 lives and infected almost 50 people.
All of the machinery has been “deep cleaned” several times and has been inspected for any possible strains.
Categories: Food Borne Illness · Food Safety · Uncategorized
Tagged: Listeria, Maple Leaf Foods, Toronto
A Colorado family, the Grubbs, that is suing Wal-Mart over their failure to pull salmonella-contaminated jalapeno peppers off their shelves relates their ordeal in Lawyers and Settlements.
Categories: Food Borne Illness · Food Safety · Recalls · Salmonella
Tagged: jalapeno peppers, Litigation, salmonella saintpaul, Wal-Mart

Melamine-Tainted Infant Formula
Supposedly, Chinese-manufactured infant formula is not allowed in the United States because it doesn’t meet FDA standards. However, some specialty markets that serve the Asian community import it illegally. The FDA is warning consumers not to use it because it could be tainted with melamine, the same chemical that tainted pet food last year.
The FDA is asking state officials to help in the removal of all Chinese infant formula and to warn members of the Asian community not to use it.
A number of infants in China are suffering from kidney problems — and one has died – because melamine causes kidney diseases.
Categories: FDA · Food Safety · Recalls
Tagged: baby formula, China, infant formula, kidney disease, melamine
As the number of new cases of E. coli has virtually halted, experts from Atlanta’s Centers for Disease Control are heading to northeast Oklahoma to determine the source of the bacteria that has claimed one life and sickened over 200 others.
Though they have not found any evidence of E. coli at the Country Cottage Restaurant, near Tulsa, officials still have not ruled it out as a source since many of the stricken ate there.
Categories: E. Coli · Food Borne Illness · Food Safety
Tagged: CDC, Country Cottage restaurant, Oklahoma
The Hershey Company is voluntarily recalling its nationwide distribution of 7.25-ounce bottles of Hershey’s Chocolate Shell Topping, according to the FDA.
The toppings have almonds in them, which aren’t labeled. Even trace amounts of the nut could be fatal to individuals who are allergic to them. No illnesses have been reported to date, and the topping is completely safe to those without allergies.
Categories: FDA · Food Safety · Recalls
Tagged: allergies, almonds, chocolate topping, Hershey